2015 Product of the Year

Pearl City Manufacturing P-30 Gas Convection Fryer

The Alto-Shaam CTP7-20 Combi Oven has been named the “2015 Product of the Year” by the Gas Foodservice Equipment Network (GFEN). The prestigious “Blue Flame Award” will be presented to the Alto-Shaam team at the NAFEM Show in Anaheim on Thursday February 19 at 10:30 am.

The CT PROformance™ 7-20 Combitherm® oven has the power and capacity to keep up with even the busiest of kitchens. Perfect for placement in high-production kitchens. Stack two together or place it on a stand for versatility and quality without sacrificing space.

  • Capacity – Seven (7) full-size sheet pans; seven (7) GN 2/1 pans; fourteen (14) full-size hotels pans or GN 1/1 pans; two rows deep.
  • Blazing Speed – PROpower™ delivers an instant turbo boost of heat to accelerate production up to 20% faster than other combi ovens and up to 80% faster than convection technology.
  • Precision & Quality – The Absolute Humidity Control™ system allows chefs to select any humidity level from 0–100% helping them maximize food quality, texture and yield. The auto-reversing fan delivers balanced airflow for ideal product browning, texture and finish.
  • Zero Clearance – Place the oven next to any piece of equipment anywhere on the line, saving valuable space and reducing ventilation costs.
  • PROtouch™ Control – Customizable recipe management and navigation allows for intuitive one-touch-cooking.
  • High efficiency modulating gas burner maximizes the residence time of flue gases [PATENT PENDING].

Information for you: more information is available here or visit the Alto-Shaam website to learn more about the Alto-Shaam product line.

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